芹菜炒豆腐的做法

To make celery stir-fried tofu, you can follow these steps:

Ingredients:
- 1 block of firm tofu, diced
- 2-3 stalks of celery, sliced
- 2 cloves of garlic, minced
- 1 tablespoon of soy sauce
- 1 teaspoon of sesame oil
- Salt and pepper to taste
- Cooking oil

Instructions:
1. Press the diced tofu between paper towels to remove excess moisture.
2. Heat some cooking oil in a pan over medium heat.
3. Add the minced garlic and stir-fry until fragrant.
4. Add the diced tofu to the pan and cook until lightly browned on all sides.
5. Add the sliced celery to the pan and continue to stir-fry for a few minutes until the celery is slightly tender.
6. Season with soy sauce, sesame oil, salt, and pepper. Mix well to combine.
7. Cook for another 2-3 minutes, stirring occasionally.
8. Serve hot and enjoy your delicious celery stir-fried tofu!

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